Easy assembly instructions — done in minutes.
After printing, cut along the trim lines where indicated. For best results, use a paper trimmer, but scissors work just fine.
1️⃣ Place the wrapper printed side down.
2️⃣ Lay a 1.55 oz chocolate bar (not included) on top of the wrapper.
3️⃣ Fold the bottom half up over the back of the bar.
4️⃣ Fold the top half down, overlapping on the back.
5️⃣ Secure with double-sided tape or glue where indicated.
The wrapper size is designed to let the foil ends of the candy bar peek through for a finished, professional look.